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Foodie Saturdays: Turkey Over Fire – The Most Flavorful Way To Cook It

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Welcome to the Foodie Saturdays segment! Each week here on Geek Alabama, Foodie Saturdays will feature food related content. We here at Geek Alabama will make foodies out there very happy when we feature a video or post all about food, eating food, or making food.

Impress your family this Thanksgiving with the best turkey they’ve ever had. This recipe will help you pull it off. I’m showing you how to make a juicy, flavorful, perfectly cooked turkey on the Weber kettle using a rotisserie setup that delivers smoky, golden brown skin and tender meat every time. The best part is that these techniques work for any kind of turkey you’re cooking. Whether you’re spatchcocking it, roasting it in the oven, or smoking it low and slow, the same prep, seasoning, and cooking methods will take your bird from average to unforgettable.

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