Welcome to the Foodie Saturdays segment! Each week here on Geek Alabama, Foodie Saturdays will feature food related content. We here at Geek Alabama will make foodies out there very happy when we feature a video or post all about food, eating food, or making food.

Is ketchup, mayonnaise, mustard, chili crisp, etc. worth making at home? That’s what we’re here to find out. I’ve made all of these condiments from scratch a handful of times and have some takeaways. This video is meant to save you time, money and energy so you don’t waste it making condiments that suck. It’s time to SAUCE DOWN.

Foodie Saturdays: Caves And Eats In Birmingham Alabama Foodie Saturdays: 3 Generations Frying Chicken In New Orleans Foodie Saturdays: The Internet’s Cheapest Indoor Pizza Oven… Is It Any Good?