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Tag: Eater

Foodie Saturdays: How The Maker’s Mark Distillery Produces 24 Million Bottles Of Bourbon Per Year

Welcome to Foodie Saturdays. Each Saturday, Geek Alabama will make all foodies out there very happy when we feature a video or post all about food, eating food, or making food, let’s […]

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The Evening Post: How America’s Largest Cast Iron Pan Factory Makes Almost Two Million Pans Per Month

On this episode of ‘Dan Does’ from Eater, host Daniel Geneen visits the Lodge factory in Tennessee to see how cast iron pans go from scrap metal to must-have cookware. Rate This […]

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Foodie Saturdays: How A Master Chef Makes Every Style Of French Fries

Welcome to Foodie Saturdays. Each Saturday, Geek Alabama will make all foodies out there very happy when we feature a video or post all about food, eating food, or making food, let’s […]

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Foodie Saturdays: Expert Butchers Test Out 10 Different Chicken Wing Recipes

Welcome to Foodie Saturdays.  Each Saturday, Geek Alabama will make all foodies out there very happy when we feature a video or post all about food, eating food, or making food, let’s […]

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Foodie Saturdays: How To Make The Southern Classic Boudin Sausage

From the folks at Eater, comes another episode of Prime Time.  The Meat Hook butchers Ben Turley and Brent Young head down to New Orleans to learn how to make boudin sausage—a […]

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Foodie Saturdays: How The Tabasco Factory Makes 700,000 Bottles Of Hot Sauce Per Day

One of the longest and most popular hot sauces ever made is Tabasco.  On this episode of Cult Following, host Daniel Geneen heads to the McIlhenny factory on Avery Island, Louisiana, where […]

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The Evening Post: How The Nathan’s Famous Hot Dog Eating Contest Became An ESPN Icon

Every 4th of July, I find myself watching the Nathan’s Famous Hot Dog Eating Contest on ESPN, and many others love watching this as well!  On this episode of Cult Following from […]

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