Foodie Saturdays: Al Roker Tries To Keep Up With A Professional Chef | Back-To-Back Chef

I loved watching this!  Al Roker visits the Bon Appétit Test Kitchen to make Steak au Poivre with Carla.  In this series called Back-to-Back Chef, a guest has to follow instructions given by Carla, while turned away from the pro chef.  Can Al Roker make a great dish with only verbal instructions given, watch below!

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